
Experience a new era of casual elegance for breakfast, lunch and dinner. Dine on a progressive menu of authentic Italian favorites, including a variety of hand-crafted breads and fresh pastas created here at The Phoenician by our own culinary artisans. Or, try our family-style option, serving 2-10 persons. The popular shared menu includes four appetizers; a pasta course; two entrees and soft drinks – all at just $25 for adults and $9 for children 12 and under. Combine the contemporary with the traditional at Il Terrazzo’s Sunday Brunch. Choose from a diverse three-course menu for just $35 per person. Add our American breakfast buffet for only $10 more. Complete your table with a selection of distinct beverages and spirits, from espresso and Pellegrino to signature Bellini’s. The Phoenician’s award-winning wine program, led by Master Sommelier Greg Tresner, features extraordinary vintages and boutique offerings from around the world, with exceptional pairings available to complement any dish.